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Established in 1992

Food & nutrition

Safe ingredients in Food production

Triconor understand the importance of high-quality and safe ingredients in food production. We strive to provide our customers with a diverse range of products to meet their needs and provide them with comprehensive and reliable information. We understand the critical role that distribution plays in ensuring that food and nutrition products reach their intended destinations in a timely and reliable manner. We are dedicated to streamlining the supply chain process and providing exceptional distribution services that exceed our clients’ expectations. The ingredients meet all necessary regulatory standards. Whether you are a large-scale manufacturer or a small business owner, we are committed to providing you with reliable and cost-effective solutions to help you succeed in the food industry.

Some of our products

Tripotassium Citrate

CAS: 866-84-2

EC number: 212-755-5

Trisodium Citrate

CAS: 68-04-2

EC number: 200-675-3

Xanthan gum

CAS: 11138-66-2

EC number: 234-394-2

Xylitol

CAS: 87-99-0

EC number: 201-788-0

Succinic Acid

CAS: 110-15-6

EC number: 203-740-4

Tara Gum

CAS: 39300-88-4

EC number: 254-409-6

Tartaric Acid

CAS: 526-83-0

EC number: 610-885-0

Taurine

CAS: 107-35-7

EC number: 203-483-8

Tetrasodium Pyrophosphate

CAS: 7722-88-5

EC number: 231-767-1

Tri-Iso-Butylphosphate

CAS: 126-71-6

EC number: 204-798-3

Sodium Triphosphate

CAS: 7758-29-4

EC number: 231-838-7

Sorbitol

CAS: 50-70-4

EC number: 200-061-5

Monocalcium Phosphate

CAS: 7758-23-8

EC number: 231-837-1

Monopropylene Glycol

CAS: 57-55-6

EC number: 200-338-0

n-Butanol

CAS: 71-36-3

EC number: 200-751-6

N-Methyl-Pyrrolidone

CAS: 120-94-5

EC number: 204-438-5

Orange Terpene

CAS: 5989-27-5

EC number: 227-813-5

Methyl Ethanol

CAS: 67-56-1

EC number: 200-659-6

Lecithin Non GMO

CAS: 8002-43-5

EC number: 232-307-2

L-Leucine

CAS: 61-90-5

EC number: 200-522-0

L-Lysine

CAS: 56-87-1

EC number: 200-294-2

Luteine

CAS: 127-40-2

EC number: 204-840-0

Malic Acid

CAS: 6915-15-7

EC number: 230-022-8

Guar Gum

CAS: 9000-30-0

EC number: 232-536-8

Isobutanol

CAS: 78-83-1

EC number: 201-148-0

Konjak mannan

CAS: 37220-17-0

EC number: 253-404-6

Lactic Acid

CAS: 50-21-5

EC number: 200-018-0

L-Cysteine

CAS: 52-90-4

EC number: 200-158-2

Fumaric Acid

CAS: 110-17-8

EC number: 203-743-0

Gelatine EU product

CAS: 9000-70-8

EC number: 232-554-6

Gellan gum

CAS: 71010-52-1

EC number: 275-117-5

Glucone Delta Lactone

CAS: 90-80-2

EC number: 202-016-5

Glutamic Acid

CAS: 56-85-9

EC number: 200-292-1

Glycerol

CAS: 56-81-5

EC number: 200-289-5

Glycine

CAS: 56-40-6

EC number: 200-272-2

D-limonene

CAS: 5989-27-5

EC number: 227-813-5

D-Xylose

CAS: 58-86-6

EC number: 200-400-7

Ethyl Lactate

CAS: 97-64-3

EC number: 202-598-0

Ethylhexanol

CAS: 104-76-7

EC number: 203-234-3

Citric Acid

CAS: 77-92-9

EC number: 201-069-1

Curcumin

CAS: 458-37-7

EC number: 207-280-5

D-gluconic Acid

CAS: 526-95-4

EC number: 208-401-4

Dipentene

CAS: 138-86-3

EC number: 205-341-0

Carboxy Methyl Cellulose

CAS: 9000-11-7

EC number: 618-326-2

Carrageenan

CAS: 9000-07-1

EC number: 232-524-2

Cassia Gum

CAS: 11078-30-1

EC number: 234-299-6

Acetic Acid

CAS: 64-19-7

EC number: 200-580-7

Chemical formula: C2H4O2

Agar

CAS: 9002-18-0

EC number: 232-658-1

Aspartame

CAS: 22839-47-0

EC number: 245-261-3

Chemical formula: C14H18N2O5

Betacarotene

CAS: 7235-40-7

EC number: 230-636-6

Chemical formula: C40H56

Betanin

CAS: 7659-95-2

EC number: 231-628-5

Chemical formula: C24H26N2O13

Butyl Glycol

CAS: 111-76-2

EC number: 203-905-0